Argentina 3: Ushuaia

After mandatory rest period and receiving their next destination, Simon and Ang left their favela hostel pit stop before dawn and jumped into a waiting taxi to the airport. Their driver whisked them through the quiet, traffic free post Carnival streets of Rio and they soon arrived at the airport. There they checked in to a twelve hour flight south to Ushuaia. The first scheduled stop for the aircraft was to be Puerto Iguarzú, a very small Argentine international airport.

Once landed, Simon and Ang disembarked and cleared customs. This meant that the flight would no longer be an international flight. For Simon and Ang this was fantastic news as they would not have to pay the $140 pp reciprocity entry charge when they later landed in Buenos Aires for the second stop on the milk run.

Two hours later, the plane touched down in BA. Simon and Ang checked their bags back in and went outside to have a quick look at the river Plate and stretch their legs. After completing the locate reasonably priced ice cream and eat it challenge, Simon and Ang walked back into the airport. There they boarded their flight south.

Buenos Aires airport operates on a 25 hour clock Simon completes the eat an ice cream by the River Plate challenge (note the hat is still safe)

After a third brief stop in Trelew, and 12 hours of travel, their plane landed in the world’s most southern city, Ushuaia. The team instantly noticed the change in temperature, having just come from Rio which was 36 degrees to a place that was only 4.5 degrees. After putting on all the clothes they could in their backpacks, they raced outside and jumped in a taxi. Fifteen minutes later they checked into their accommodation and were given their next task which was to make their way to Antarctica.

Panoramic view of Ushuaia from the hostel
Construction panorama, Ushuaia

Highly motivated, the team race out of the hostel and walked the streets and inquired about prices. Eventually they arrived at a great 50% off deal for a good boat, the Plancius. Checking directly with the boat’s owners, the agency’s price would not be beaten. So the team made their booking and spent the few days before the 27th of February departure celebrating in the Ushuaia style (with good food and wine) with Alison, the solo member of another Team America (who was also soon to race to Antarctica).

Pengiun and Beaver just hanging out in Ushuaia Grim sea captain Simon
Sunset near the hostel
Ushuaia town panorama taken from the waterfront
Panorama of a wreck near the main port
Another angle of the wreck
Panorama showing the mountains behind Ushuaia

….To be continued

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